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SINGLE-ORIGIN CAJAMARCA, PERU'

Caffè, monorigine, Cjamarca, Perù, miscela, grani, mokasirs, macinato, solubile, capsule, cialde, caffetteria


CAJAMARCA is the washed Arabica that grows in Peru at about 1.800 msl approx. Full-body, tending to chocolaty, medium acidity, slightly floral.

WEIGHT 500g

Vacuum-packed with three-layer film with compensation valve.
Roasted and packed in Italy

Why Choosing single-origin coffee? Single-origin coffees come from a single farm. They are pure, not blended with one- another and they enclose unique and rich aromas. Every single farm has its own soil and climate, which generate the peculiar tastes of single-origin coffees, for connoisseurs in search of something special, to be savored pure.

BEANS SINGLE ORIGIN CAJAMARCA PERU



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